BBQ food truck catering for sale usa certificates full customeized

BBQ lunch food truck catering typically require equipment list

1.Cooking equipment:

BBQ smoker or grill, griddle, oven, burners, deep fryer, warming station, 

2.Preparation and storage equipment:

Refrigerated Prep Table, Refrigerator and Freezer, Stainless Steel Worktable, spice rack or condiment station.

3.Cleaning equipment:

Handing washing, three-compartment sink, grease trap.

4.Ventilation and safety equipment:

Exhaust Hood and Ventilation System, Fire Extinguisher, Fire Suppression System.

5 Serving and checkout equipment:

Point of sale system, order management system.

6. Electricity and water supply:

Generator, Water Tanks.

7.Other BBQ food truck catering may use:

Food warmers, drawers or storage racks.

Attributes

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